NOTICE: Many events listed here have been canceled or postponed due to the Covid-19 emergency. It is best to call ahead or check with organizer's websites to verify the status of any local event.
Food Safety Training for Professionals, Food Service Workers and Quantity Food Preparers. Cost is $175 for textbook, exam and class; recertification is $85 and starting time for recertification is 3:30 pm.
This institution is an equal opportunity provider. If you have special needs that need to be accommodated, please contact the office two weeks prior to the event.
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